Showing posts with label kitchen staples. Show all posts
Showing posts with label kitchen staples. Show all posts

Friday, February 26, 2016

Top 10 grocery staples

People ask me all the time, "what do YOU get at the grocery store?" As though I buy secret trainers-only food they don't know about. 

The other day, I read an article about how to make your blog more effective. The article said listicles are a hot thing for blogs to do, although the word itself sounds kind of like balls at the bottom of a list.

So here it is, my list - with balls:


My Top 10 Grocery Store Picks

 

1.       Brazil nuts – high in fiber, healthy fats and Selenium (which supports thyroid function).

2.       Hemp hearts – high in protein and and Omega-3 fatty acids.

3.       Flax milk or coconut milk – I keep several half-gallon containers in my fridge at all times. I mostly use it as a base in my protein smoothies or in Chia pudding (see below).

4.       Avocado – a versatile ingredient in everything from soups and salads to puddings. Full of healthy fats and flavor.

5.       Traditional Medicinals Pau D’Arco tea – Pau d’Arco (pron. pow-DARKo) is a South American herb that has been shown to have digestive and liver support benefits.

6.       Arugula – a dark, leafy green that can be used raw, cooked or in smoothies.

7.       Hummus – a blend of tahini, chickpeas, lemon juice and olive oil and a great replacement for unhealthy dips.

8.       Organic celery – dip celery sticks in hummus or Sun Butter for a snack.

9.       Reed’s Cabernet Grape Kombucha – a fizzy probiotic beverage made by fermenting sweetened green tea. It has detoxifying compounds in it, and can be useful for my clients who need to kick a soda habit.

10.   Chia seeds – Used by Mayans as early as 3500 BC. The word Chia actually means strength, because the Mayan diet consisted primarily of chia. Chia seeds deliver a massive amount of nutrients in each serving.

Here are 2 recipes that use some of my favorite ingredients.

Chia pudding

·         ½ cup almond, coconut or flax milk

·         1/8 cup chia seeds

·         8 drops liquid stevia

Mix all ingredients together and let chill in fridge overnight. Top with a palmful of fresh fruit, sprinkle with hemp hearts and enjoy.

Avocado Pudding

·         2 avocados

·         6-8 T cocoa powder

·         4 T sun butter

·         2 T coconut butter

·         2 T xylitol

·         15 drops liquid stevia

·         Cacao nibs to taste

Throw in the cuisinart for a minute, then the freezer for about 15. Try not to slap anyone when you taste how good it is.